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Steak Salad drizzled with fresh herb and yogurt dressing

Fresh Herb and Yogurt Dressing

Fresh and tangy salad dressing packed with tons of flavor and fresh herbs
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Prep Time 10 minutes
Course Dinner, Salad
Cuisine American
Servings 4 Salads

Ingredients
  

  • 2 Cups Fresh Basil Leaves
  • ½ Cup Fresh Dill
  • 2 Limes Juiced
  • 1 Green Onion
  • 1 Clove Garlic
  • ¼ tsp Red Pepper Flakes
  • ¼ tsp Salt
  • ¼ Cup Olive Oil
  • ½ Cup Greek Yogurt

Instructions
 

  • Roughly Chop all ingredients into smaller pieces that fit in your blender
  • Place all ingredients in your blender and blend on high until smooth. You may need to scrape down the sides and blend again to make a creamy smooth dressing.
  • Store in an airtight container with a lid for up to 5 days.
Keyword Basil, Dill, Greek Yogurt